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Welcome
About
Sample Menus
Photos
GET DIRECTIONS
Contact Us
(804) 346-2100
Welcome
About
Sample Menus
Photos
GET DIRECTIONS
Contact Us
(804) 346-2100
The Food
The best food possible for every event.
Sample Menus
CONTINENTAL BREAKFAST
SLICED FRESH FRUIT PLATTER
ASSORTED PASTRIES
BAGELS WITH CREAM CHEESE
FRESH FRUIT JUICES
FRESHLY BREWED COFFEE & HERBAL TEAS
HOT BREAKFAST
SLICED FRESH FRUIT PLATTER
ASSORTED PASTRIES
BAGELS WITH CREAM CHEESE
COUNTRY POTATOES
SCRAMBLED EGGS
FRENCH TOAST & SYRUP
GRITS
BREAKFAST SAUSAGE & CRISP BACON
FRESH FRUIT JUICES
FRESHLY BREWED COFFEE & HERBAL TEAS
HOT LUNCH BUFFET
NEW ENGLAND CLAM CHOWDER
SOUTHWEST CHICKEN SALAD
TOMATO VINAIGRETTE SALAD
SAUTEED CHICKEN BREAST WITH FETA, OLIVE & TOMATO
GRILLED SALMON AND MANGO CHUTNEY
CHEF'S FRESH VEGETABLE MEDLEY
ROASTED POTATOES WITH GARLIC, BUTTER & PARSLEY
FRESHLY BAKED ROLLS AND BUTTER
NEW YORK STYLE CHEESECAKE
KEY LIME TART
ICED TEA, WATER, & FRESHLY BREWED COFFEE
PLATED DINNER
ITALIAN WEDDING SOUP
GREEK SALAD WITH FETA, BLACK OLIVES, RED ONIONS, CUCUMBERS, PEPPERONCINI, AND GREEK DRESSING
6 0Z. HERBED CHICKEN BREAST WITH SUPREME SAUCE
4 OZ. THINLY SLICED FLANK STEAK WITH GRAVY SERVED WITH GARLIC POTATOES AND FRESH VEGETABLES
CRAB STUFFED TILAPIA FILET WITH LIGHT VERMOUTH SAUCE AND SERVED WIHT BASMATI RICE AND VEGETABLES
DARK CHOCOLATE MOUSSE
ICED TEA, WATER, AND FRESHLY BREWED COFFEE
DINNER BUFFET
CAESAR SALAD
TOMATO BASIL PASTA SALAD
COLE SLAW
BRAISED BEEF BRISKET WITH HONEY BARBECUE SAUCE
SALMON AND PUFF PASTRY WITH DILL CREAM SAUCE
ROASTED PORK LOIN WITH STEWED PEARS AND GOLDEN RAISINS
PARMESAN WHIPPED MASHED POTATOES
COUNTRY STYLE GREEN BEANS
FRESHLY BAKED ROLLS & BUTTER
CHOCOLATE CAKE & BOSTON CREAM PIE
ICED TEA, WATER & FRESHLY BREWED COFFEE
HEAVY HORS D'OEUVRES RECEPTION
IMPORTED AND DOMESTIC CHEESES, FRESH FRUITS, VEGETABLES, DIPS AND CRACKERS
FRESH STRAWBERRIES WITH DARK CHOCOLATE FONDUE
SHRIMP COCKTAILS
FRIED GREEN TOMATOES WITH CHIPOTLE SAUCE
SEASAME CHICKEN SKEWERS
CHICKEN SALAD IN PHYLLO SHELLS
ANITPASTO PLATTER
CARVING TENDERLOIN OF BEEF WITH HORSERADISH SAUCE, SPICED MUSTARD, MAYONNAISE, AND FRESHLY BAKED ROLLS
